Vegan restaurant
The restaurant - where pleasure meets vitality
Bright colors, natural materials, and an atmosphere that invites you to linger, take a deep breath, and enjoy yourself. Whether in the cozy indoor area or on our large outdoor terrace with direct access to the lapping water—every spot here is a favorite.
Powerfood straight from the garden 🌱
We believe that food is the purest form of energy. That's why we only put the best on our plates:
Farm-to-Table Concept: The vegetables and herbs come straight from our permaculture garden—often only a few minutes pass between harvest and enjoyment.
Exceptional & seasonal: Our menu changes with the seasons. We create vegan dishes that surprise, inspire and show how creative plant-based cuisine can be.
All-Inclusive Package: Breakfast, lunch, dinner. No compromises—vegan and healthy.
Our Food Academy: Vegan Cooking Classes and Workshops
Food is the joy of life, pure energy, and—if you know how—true medicine. At our Food Academy, we bring all of these elements together: genuine enjoyment and sound knowledge for your body.
No matter where you are right now—we have the perfect cooking class for you:
Pure Delight: Vegan Cooking and Baking
Want to know just how simple, juicy, and truly delicious plant-based cuisine can be? In our vegan cooking classes, we’ll chop, stir, and bake our way through the garden together. We’ll show you simple techniques and creative ideas that’ll let you effortlessly whip up fantastic dishes in your everyday life—completely free of animal products, but packed with 100% flavor.
Self-Sufficient Living & Self-Sufficiency
For anyone who wants to build a real sense of independence. These hands-on workshops are all about preserving and fermenting food. You’ll learn traditional techniques for processing your harvest so that it not only keeps longer but also gains even more valuable nutrients through fermentation, for example.
Special: Medically Supervised Cooking Classes and Nutritional Counseling
If you live with a chronic condition such as diabetes (diabetes mellitus), a chronic inflammatory bowel disease, or cardiovascular issues, you can take various classes to learn which foods are truly good for your body—and which ones you should avoid in the future. Together, we’ll chop and cook delicious, everyday meals that naturally keep your blood sugar levels stable, are gentle on your digestive system, and noticeably relieve and strengthen your cardiovascular system.
The selection of all our foods and the development of our dishes are always based precisely on the latest, medically sound research.
Even with a chronic illness, you’re not helplessly at the mercy of your symptoms. If you understand what your body needs, you can significantly alleviate your symptoms through proper nutrition, stop inflammatory processes, and live a healthy, active, and often carefree life in the long term. This isn’t about dogmatic deprivation, but about concrete knowledge of how to make smart, healthy—and still truly delicious—choices in your everyday life.
What You Need to Know at Home:
So that you can easily incorporate all of this into your own kitchen, at the end of each course you'll take home all the recipes and important guidelines in a beautifully presented booklet.
Food – Academy Course Calendar
You'll soon find an overview of all upcoming workshops in our course calendar, where you can reserve your spot: